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DRY AGED BEEF EXPORT TRIPLE "A: FILLET 1.4kg - 1.6kg

Prime Cuts Butchery, Deli & Bistro

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DRY AGED AND MATURED FOR A MINIMUM OF 28 DAYS IN OUR CUSTOM BUILT DRY AGING COLD ROOM

 

Unit of measure: PKT

Sold as a whole piece.

1.4kg-1.6kg per piece

Please Note you will receive your trimmings packed on the side with your order 


Collections: BUTCHERY, DRY AGED BEEF, Products

Category: DRY AGED BEEF

Type: DRY AGED BEEF