DRY AGED BEEF ROLLED SIRLOIN
Prime Cuts Butchery, Deli & Bistro
8108
5,155.00
DRY AGED AND MATURED FOR A MINIMUM OF 21 DAYS IN OUR CUSTOM BUILT DRY AGING COLD ROOM
Unit of measure: Per Pc
Choose from the THREE weight options.
- 1kg to 1.2kg
- 2kg to 2.2kg
- 3kg to 3.2kg
